Berry jelly

A delicious and summery bright fruit dessert. Easy to prepare. Aesthetics of the dish. A universal recipe on the basis of which you can prepare jelly with different sets of fruits and berries (except for kiwi, kiwi does not gel well).
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Recipe author Aubrey ClarkAubrey Clark
Recipe author
Berry jelly
Calories
100kcal
Protein
2g
Fat
0g
Carbs
27g
*Nutrition per serving

Ingredients

ServingsServings: 10
1.5L
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 4 hr 10 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
KateriNNa
08.11.2023
4.6
Beauty!
Author comment no avatar
NADYA
08.11.2023
4.9
I made an assortment with compote and it turned out delicious.
Author comment no avatar
Nik
08.11.2023
4.5
Great!
Author comment no avatar
Lidia Alexandrovna
08.11.2023
4.7
Amazing!