Bean soup with barley

Tender, tasty and extremely healthy soup for the perfect lunch!
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10123
Recipe author Violet ScottViolet Scott
Recipe author
Bean soup with barley
Calories
204kcal
Protein
8g
Fat
5g
Carbs
24g
*Nutrition per serving

Ingredients

ServingsServings: 10
400g
to taste
3tablespoon
1cloves of garlic

Step-by-step preparation

Cooking timeCooking time: 10 hr
  1. STEP 1

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Comments on the recipe

Author comment no avatar
Anastasia
18.09.2023
4.9
Greetings ! awesome, wow! I cooked it on Sunday and it turned out so delicious that I was surprised. Thank you!
Author comment no avatar
Lana P
18.09.2023
4.7
And I will try to cook this “yummy”. I will definitely post a photo!
Author comment no avatar
Lana P
18.09.2023
4.9
That's it! It took me almost 2 hours to cook. The beans take a long time to cook (1.5 hours). But my daughter’s request for more is worth it!!!
Author comment no avatar
Namira
18.09.2023
4.5
I'm glad you like it, just for your health!!!