Bananas in the oven with chocolate

Name: Bananas in the oven with chocolate
Total time: 15 min
Yield: 4
Ingredients: 4 Bananas; 50 g Chocolate

Fans of exotic fruit will be delighted with this dessert! This baked banana recipe is very simple and easy to make.

32

1499

Harper Jones

Author of the recipe

Calories

211Kcal

Protein

3gram

Fat

5gram

Carbs

42gram

*Nutritional value of 1 serving

Ingredients

Servings: 4

Bananas

4

Chocolate

50g

Step-by-step preparation

Cooking time: 15 mins

STEP 1
STEP 2
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STEP 4
STEP 5
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STEP 10

Comments on the recipe

Marta

29.09.2023

4.6

A wonderful treat for children and adults! The main thing here is not to overcook in the oven; it is better to take bananas that are slightly under-ripe. Here's another way to bake

Kate

29.09.2023

5

Cooking time - 15 minutes.

Kate

29.09.2023

4.8

I cooked the bananas in a fun, adventurous way, so to speak)) It’s good that I decided to cook them one at a time, because the first one burned to the ground, and not in the 10 minutes specified in the recipe, but in just three! This is all due to the fact that I beautifully cut it into two halves)) I baked the second banana whole, carefully adding one minute at a time, in the end it baked for almost 10 minutes, as it should be. Then it was the turn of the chocolate; it, of course, melted, but not as much as we would have liked, but in some pieces, so it was not possible to pour the banana beautifully. I had to anoint it nicely. Next time I’ll do it better in a water bath. In the end, the dish finally came out, it wasn’t too pretty, but it tasted good!