Arugula salad with mustard and walnuts

Name: Arugula salad with mustard and walnuts
Total time: 10 min
Yield: 2
Ingredients: 2 teaspoon Mustard; 2 teaspoon White wine vinegar; 0.25 teaspoon Salt; to taste Ground black pepper; 3 tablespoon Olive oil; 0.33 cup Walnuts; 100 g Arugula

Add a couple of ingredients to the salad and get a delicious snack!

120

12216

Aaliyah Taylor

Recipe author

Calories

367kcal

Protein

4g

Fat

37g

Carbs

4g

*Nutrition per serving

Ingredients

Servings: 2

2teaspoon

2teaspoon

0.25teaspoon

to taste

3tablespoon

0.33cup

100g

Step-by-step preparation

Cooking time: 10 mins

STEP 1
STEP 2
STEP 3
STEP 4

Comments on the recipe

Kyriena

16.08.2023

4.8

NashaDasha, the salad is delicious)) I made it for my friends, it really warmed their souls!!! Thank you!

Guest

16.08.2023

4.6

NashaDasha, it’s not just delicious and very healthy, it’s also very fast! Thanks for the great recipe!

NashaDasha

16.08.2023

4.8

Cheers, dear, always welcome!!!

LuSey

16.08.2023

4.5

I have arugula, I also have nuts, I’ll make it for dinner tomorrow, I’ll be sure to take a photo as always

LuSey

16.08.2023

4.7

the cooking time is only 10 minutes, and the result exceeded all expectations, simply delicious, thanks for the recipe, forever included in our cookbook

NashaDasha

16.08.2023

4.6

Cheers to your health, I'm always glad!!!

simona

16.08.2023

4.7

Summer time has arrived, and with it comes the concern of how to eat deliciously and not overload your stomach. Salads are simple, tasty and healthy. The proposed salad is an example of this. Excellent taste, quick to prepare, low cost and time consuming. An excellent breakfast for women prone to obesity. I treated it to my friend, she was very amazed and pleased.