Quick apple pie - 10 cooking recipes

A quick apple pie recipe - a simple, but very tasty baked product for small and large. If you keep 2-3 of these in your cookbook, you won’t be afraid of the sudden arrival of guests, even in the middle of the night.

Apple pie in a frying pan without oven
Lush, soft, very tender. Fast, simple, very tasty!
- 30 mins
- 6 Servings
- 285 Kcal
- 235
Layered apple pie made from homemade yeast-free dough
A fragrant puff pastry with a crispy crust and delicate apple filling!
- 25 mins
- 4 Servings
- 897 Kcal
- 38
Apple crumble with rolled oats
Russian variation on the theme of traditional American crumble
- 30 mins
- 2 Servings
- 618 Kcal
- 90
Pie with apples and lingonberries
Juicy and flavorful! Eats instantly!
- 30 mins
- 3 Servings
- 1042 Kcal
- 51
Apple pie with cinnamon in a frying pan
For those who don’t have an oven, but really want to bake :)
- 30 mins
- 8 Servings
- 160 Kcal
- 19
Layer pie with apples and jam
30 minutes - and a delicious layer cake is on your table!
- 29 mins
- 8 Servings
- 323 Kcal
- 11
Crumble with almonds, apples and butter
This British pie will charm everyone at home!
- 30 mins
- 4 Servings
- 356 Kcal
- 21
Classic charlotte with apples in the oven lush
Appetizing, soft, airy, made from affordable products.
- 1 hr
- 8 Servings
- 211 Kcal
- 1370
Quick pie in the microwave in 5 minutes with apples
Simple, fast and tasty. On every day!
- 5 mins
- 4 Servings
- 331 Kcal
- 516
Charlotte in the microwave with apples
Familiar baked goods with a new taste - easy, quick and simple!
- 30 mins
- 4 Servings
- 394 Kcal
- 168

Quick apple pie

Any dough is suitable: unleavened, yeast, butter, shortbread, yeast-free, puff pastry, biscuit, mixed with wheat or other flour, with the addition of fresh apples, apple jams, jam, preserves or dried fruits. With or without sugar, with its modern substitutes or with honey.

The main advantage of a quick pie is its ease of preparation.

Quick apple pie belongs to the category of baking that even a novice housewife can handle. Especially when it comes to the yeast-free or puff version. The first is easily kneaded from simple products, the second is quickly bought in the store in the form of a semi-finished product (meaning dough). It doesn’t require much imagination for decoration - it’s enough to beautifully arrange thinly sliced apples in an open pie, and decorate the closed pie with braids of dough or designs with a fork.

How to spend less time making a quick apple pie?

Are you looking for a recipe with a photo of a quick apple pie? By searching on the site, setting a filter by time, you will find many of them. The most immediate is puff pastry made from store-bought dough. Its preparation time is equal to the baking time in the oven. And the better the oven, the faster the baking. Another one is made from shortcrust pastry, which takes about 10 minutes to knead. Yeast is not entirely suitable, as it requires time to proof and rise the dough. Unless you take the trouble and prepare it in advance.

Advice from experienced housewives:

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