Dishes with white currants - 4 cooking recipes

Culinary delights with white currants are not limited to recipes with them in their raw form. Although, fresh berries with yogurt, sugar, bananas, apples, blueberries are an excellent option for breakfast, afternoon snack or snack. You can also make a smoothie, freeze it, or grind it with sugar for the winter. On Pavlova's meringue, the matching berries look amazing, and with this specimen, right with the twigs, you get a light, even seemingly airy, homemade dessert. In its processed form, the white queen of the garden has an exquisite and delicate taste. The aroma is very weak, so gentle additions like vanilla, cloves, anise and other spices are needed for sweets. Jelly for the winter. If you grind the seeds (to break them), they will release pectin and the jam will thicken. The main thing is not to disturb the jars while they are standing. The more you endure, the stronger and tastier it will turn out. A transparent layer for the cake needs gelatin or agar-agar. With sweetener and flavoring, this layer is the real highlight of the cake. The clusters perfectly decorate the glossy glaze and are reflected in it. In step-by-step recipes with photos, this is an option to take a dozen more frames.