Chicken breast salad with pineapples - 11 cooking recipes

If you want to enjoy a delicate delicacy, make a salad of chicken breast with pineapple. Take a look at the remarkable collection of recipes with vivid, detailed photos. Learn how to select and prepare foods, their caloric content and compatibility. Please your loved ones with amazing dishes!

Chicken breast salad with pineapples

Find unusual and original versions of chicken breast salad with pineapple on the gastronomic creative website bestrecipes24.com. Try variations with mushrooms, sweet peppers, cucumbers, cheese, nuts, corn or grapes. Replace boiled chicken breast with smoked or fried one. Look for new taste sensations in every dish!

The combination of chicken and pineapple is perhaps the most successful and versatile, complementary flavor combination, compatible with an incredible number of different ingredients. Both canned and fresh pineapple can be used equally in cooking. And to add an additional interesting accent, smoked chicken is often used.

Interesting recipe: 1. Boil the chicken breast until done.2. Cool.3. Open the pineapples, drain the liquid, chop into small pieces.4. Cut hard cheese, sweet bell pepper and boiled chicken into neat cubes.5. Wash, remove stems and sort out the quiche-mish grapes.6. Combine all salad ingredients.7. If desired, add salt and pepper, add a little crushed garlic.8. Season with mayonnaise (preferably homemade).9. Serve on lettuce leaves.

Helpful tips:• For salad, it is better to use chilled rather than frozen chicken breast.• After boiling, it is best to leave the chicken meat to cool in the broth. It will be saturated with it and become even more juicy and tender.• In preparing salads, you can use the meat of any part of the chicken.• To add color to the dish, you can take bell peppers of different colors.• This salad can be supplemented with walnuts or pine nuts.