Charlotte in a slow cooker - 7 cooking recipes
Traditional charlotte is a sweet, yeast-free pastry with pieces of apples. Initially in Germany it was prepared with the addition of liqueur, fruit and custard.
- Charlotte with kefir in a slow cookerYour favorite charlotte with apples is even simpler and tastier!
- 1 hr 30 mins
- 8 Servings
- 324 Kcal
- 175
- Cherry pie in a charlotte-type multicookerCherry delight with airy dough can only be made in a slow cooker
- 1 hr 20 mins
- 12 Servings
- 263 Kcal
- 295
- Charlotte with apples in a slow cooker appleQuick and very simple recipe! A minimum of products, but delicious! Get ready!
- 1 hr 30 mins
- 8 Servings
- 234 Kcal
- 118
- Charlotte in a slow cookerDelicious apple charlotte for everyone
- 1 hr 15 mins
- 8 Servings
- 284 Kcal
- 149
- Charlotte with apples in a slow cooker with semolinaMinimum cost and effort - maximum taste and pleasure!
- 1 hr 15 mins
- 6 Servings
- 331 Kcal
- 208
- Charlotte with pears in a slow cookerDelicious and aromatic charlotte with pears in a slow cooker!
- 1 hr
- 12 Servings
- 173 Kcal
- 79
- Charlotte with cabbage in a slow cookerDo you like savory baked goods? Bake this delicious charlotte!
- 30 mins
- 8 Servings
- 113 Kcal
- 102
Charlotte in a slow cooker
Today housewives took note of recipes for charlottes in a slow cooker. It's fast, convenient and just as delicious. The British call this pie pudding and serve it warm along with ice cream, sweet sauces or fruit. You can prepare it not only with apples, but also with other fillings. In Russia, the apple component is the most popular, due to the availability of these fruits and the variety of tastes. Sour, sweet - they give the dish a special zest.
Various custards or mousses can also be used as filling. There is a legend according to which, during the reign of Stalin, apples baked in dough began to be called “Apple Babka”, which was associated with patriotic sentiments... Nowadays, housewives prepare this sponge cake with kefir and with bananas, cherries and oranges, and cottage cheese , pear and other ingredients. Eggs, sugar and flour are the main ingredients, usually included in the recipe in various proportions. Just mix and bake, no need to come up with complicated presentations!