Yeast buns made from dry yeast dough with jam

Name: Yeast buns made from dry yeast dough with jam
Total time: 2 h 10 min
Yield: 10
Ingredients: 2 Eggs; 800 g Wheat flour; 10 g Dry yeast; 6 tablespoon Vegetable oil; 2 tablespoon Sugar; 500 ml Water; 1.5 teaspoon Salt; 2 tablespoon Jam; 1 Eggs

The only thing better than store-bought buns with jam are homemade ones! Delicious childhood memories. Buns with jam are a sweet dream))) Oh, what delicious buns with jam you make. And much better than store-bought ones, try it yourself! Here is a simple culinary recipe for making them.

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