Wheat bread in a bread machine

Bread is a source of carbohydrates. It gives strength. In Rus', women have always baked homemade village bread. Bread contains fiber and therefore helps cope with fatigue and allergies. Bread prepared at home and containing natural ingredients is valuable.
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Recipe author Aria LopezAria Lopez
Recipe author
Wheat bread in a bread machine
Calories
437kcal
Protein
15g
Fat
2g
Carbs
81g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 4 hr
  1. STEP 1

    STEP 1

    Method of preparation: Prepare all the necessary ingredients: water, wheat flour, salt, sugar and yeast.

  2. STEP 2

    STEP 2

    Remove the mold, install the dough mixer blade. Pour water into the mold.

  3. STEP 3

    STEP 3

    Pour in the sifted flour.

  4. STEP 4

    STEP 4

    Add salt and sugar.

  5. STEP 5

    STEP 5

    Pour in the yeast and place the pan strictly vertically in the bread maker.