Velvety banana liqueur with alcohol

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Prepare the ingredients for the recipe.

2. STEP 2

   

   Pour condensed milk into a bowl, add alcohol, eggs, milk and banana pieces.

3. STEP 3

   

   Mix the mixture and beat thoroughly with a mixer

4. STEP 4

   

   Strain through a sieve.

5. STEP 5

   

6. STEP 6

   

   Pour the liqueur into a decanter and cool in the refrigerator.