Tomato pasta sauce

A great solution to dilute the taste of traditional cereals! The recipe is very easy to prepare. It turns out sweet and sour, the taste is very easy to adjust with sugar, salt and pepper. The sauce can be served with meat, vegetables, and can be used to prepare pizza and spaghetti. Suitable for all occasions!
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Ellie WhiteEllie White
Author of the recipe
Tomato pasta sauce
Calories
55Kcal
Protein
2gram
Fat
0gram
Carbs
11gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
2cloves of garlic
0.5teaspoon
1teaspoon
0.5to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 35 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
Shura
27.11.2023
4.8
Oh, Irisha, what a colorful, bright sauce you have made. It’s very pleasing to the eye, but how nice it is to serve it with pasta or pasties, and with meat and barbecue, well, I’m daydreaming))) However, thank you for inciting an appetite!
Author comment no avatar
Irisha
27.11.2023
4.5
Thank you, Shura, the sauce is indeed very versatile, I prepared it for chicken skewers, but it went well with vegetables and fish.