Stuffed apples in prepared puff pastry

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Cut off the tops of the apples and remove the core.

2. STEP 2

   

   Like this!

3. STEP 3

   

   Cut dried apricots into small pieces.

4. STEP 4

   

   Chop walnuts.

5. STEP 5

   

   Mix nuts with dried apricots.

6. STEP 6

   

   Fill the apples with the filling, pressing it well.

7. STEP 7

   

   Lightly sprinkle the table with flour, lay out the puff pastry, roll it out into a layer. Cut the dough into small strips.

8. STEP 8

   

   Wrap strips of dough around the top of the apple, covering the filling - the “lids” for the apples.

9. STEP 9

   

   Transfer the apples to a baking sheet. Brush the dough with yolk, sprinkle with sugar and sesame seeds.

10. STEP 10

    

    Bake apples for 20 minutes in an oven preheated to 180 degrees. Cool and serve.

11. STEP 11

    

    Bon appetit! Merry Christmas!

Comments on the recipe

Ira

19.10.2023

5