Puff pastry Heart from ready-made dough

Step-by-step preparation

Cooking time: 40 mins

1. STEP 1

   

   Roll out the defrosted puff pastry into a square. On one of its sides, cut out a heart with a mold, and put the filling on the other side.

2. STEP 2

   

   Fold in half, pinch the edges, brush the surface of the puff pastry and the surface of the cut out heart with yolk.

3. STEP 3

   

   Bake jam puffs and hearts in the oven for 30 minutes at 180 degrees. After cooking, place the cut out heart in a puff pastry. Enjoy your tea! Happy Valentine's day!