Potatoes with minced meat
A delicious and quick quick dish!

Calories
325kcal
Protein
17g
Fat
17g
Carbs
30g
*Nutrition per serving
Ingredients
Step-by-step preparation
STEP 1

Fry the minced meat, add ground black pepper, salt (to taste)
STEP 2

Place the chopped onions on top of the minced meat (you can chop them large or small, as you like)
STEP 3

Cut the potatoes into cubes and place on top of the onion. Season the potatoes with salt and maybe a little pepper.
STEP 4

Add some water
STEP 5

Close the lid, after 10-15 minutes reduce the heat and leave to simmer for 20 minutes (until the potatoes are ready)
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