Pork and beef dumplings soup with broth

Name: Pork and beef dumplings soup with broth
Total time: 1 h 30 min
Yield: 6
Ingredients: 1.5 L Bouillon; 0.5 Eggs; 110 ml Water; 2 g Salt; 160 g Wheat flour; 10 g Greenery; 150 g Pork; 150 g Beef; 25 g Bulb onions; to taste Salt; to taste Ground black pepper

This is a lifesaver for preparing a quick and satisfying lunch. Almost no dinner, both home and festive, is unthinkable without a first course. Moreover, even from the usual food for the second course, for example, dumplings, you can make a tasty first course. We offer you a culinary recipe for dumpling soup. It is very simple to prepare, does not require much time and effort, and besides, the result is not only soup, but also, as it were, a second course.

53

16714

Julia Wallace

Recipe author

Calories

249kcal

Protein

18g

Fat

11g

Carbs

18g

*Nutrition per serving

Ingredients

Servings: 6

1.5L

0.5

110ml

2g

160g

10g

150g

150g

25g

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 30 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

Khalide

19.12.2023

4.9

how delicious... one of these days I want to make some soup and post the photos here

Marta

19.12.2023

4.6

Khalide, I’m very glad that you liked my recipe for big thanks. Your husband will be glad when you pleasantly surprise him with such a recipe

Khalide

19.12.2023

4.6

and here are the promised photos

Marta

19.12.2023

4.6

Hello! You did a great job!

Lidia Alexandrovna

19.12.2023

4.9

I often cook soup with dumplings, but first I boil the potatoes and carrots in the broth, and only then add the dumplings. But I think it’s delicious anyway.

Marta

19.12.2023

4.9

thank you very much for your attention to the recipe