Plum pie with mineral water

Name: Plum pie with mineral water
Total time: 50 min
Yield: 12
Ingredients: 480 g Wheat flour; 1 cup Sugar; 1 Vanilla sugar; 12 g Baking powder; 1 cup Mineral water; 4 Eggs; 120 ml Olive oil; 400 g Plums

An airy pie with sweet plums is a special delight for everyone! I liked the ease of preparation and the taste of the pie. A very tasty plum pie made with mineral water; plums add a pleasant sourness.

57

970

Luna Hayes

Author of the recipe

Calories

354Kcal

Protein

7gram

Fat

13gram

Carbs

49gram

*Nutritional value of 1 serving

Ingredients

Servings: 12

480g

1cup

1

12g

1cup

4

120ml

400g

Step-by-step preparation

Cooking time: 50 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

LuSey

30.07.2023

4.8

such a stylish pie, but it turns out “wet”?

lakshmi-777

30.07.2023

5

Lyusey - due to the plums, the pie turns out juicy, but it is not wet, the dough is dense and does not crumble

Guest

30.07.2023

4.6

As LuSey correctly noted, the cake is really very stylish, I’m delighted! Lika, as always, you are on top!!! I'm thinking, what can I replace plums with - my husband doesn't really like them - maybe peaches?

Margot

30.07.2023

4.6

I think it would be good with strawberries too

lakshmi-777

30.07.2023

4.7

iri1325 - Irochka, well, you embarrassed me! Does your husband not like plums in general, or only in baking? The fact is that for me, 3 years ago, it was a discovery how delicious plums are in baking. I added them to the manna when I discovered that they had eaten the apples that I was going to add there. I had to bake it with plums. When I tried the ready-made baked goods, my joy knew no bounds - manna with plums was even tastier than with apples. From that time on, I began to bake a lot of pies with plums. In many baked goods they are superior to apples, only hard plums are better to use, not overripe As for peaches, I personally love them fresh, you can try them, of course, but take hard ones too. Margot - I doubt it about strawberries - they give a lot of juice, the pie can float. Of all the strawberry baked goods I have tried, I I was satisfied with only one cupcake, which I bake during the season. Everything else didn’t work out for me. It’s better for me to add fresh strawberries as a layer in a cake or roll, or make cakes.

Oriole

30.07.2023

4.5

Plums in baked goods are delicious! My grandmother used to bake plum pies like this, it’s just wow. I am sure that this pie is beyond praise.

lakshmi-777

30.07.2023

5

Little Ru - thank you very much! And my grandmother baked magnificent pies with plums, it’s a pity that the recipes were not preserved