Pasta with red fish

Quick to prepare and very tasty dish.
44
5393
Recipe author Leah WilliamsLeah Williams
Recipe author
Pasta with red fish
Calories
525kcal
Protein
17g
Fat
28g
Carbs
40g
*Nutrition per serving

Ingredients

ServingsServings: 4
200ml
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 20 mins
  1. STEP 1

    STEP 1

    Cut the fish into cubes. Melt the butter, add cream. Add salt to taste. Bring the sauce to a boil and add the fish.

  2. STEP 2

    STEP 2

    Boil the fish in the sauce for 5 minutes, add the herbs.

  3. STEP 3

    STEP 3

    Boil spaghetti in salted water.

  4. STEP 4

    STEP 4

    Add the sauce to the pan with the pasta and stir everything well.

Comments on the recipe

Author comment no avatar
Ira
26.12.2023
4.7
Olga, hello! I really love salmon and pasta too, this dish is just for me - two in one, as they say! Thanks for the recipe! I will try.