Minced chicken balls with cheese in the oven

Name: Minced chicken balls with cheese in the oven
Total time: 1 h
Yield: 4
Ingredients: 600 g Chicken mince; 200 g Hard cheese; 1 Eggs; 2 cloves of garlic Garlic; to taste Salt; to taste Ground red pepper; 20 g Vegetable oil

A quick-to-prepare dish of minced meat and cheese in the oven. My family's favorite foods are chicken and cheese. They can eat cheese soup with chicken, salads with chicken and cheese, as well as snacks made from these ingredients every day. Today I want to offer you an easy-to-prepare and delicious dish - chicken balls with cheese.

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4390

Brooklyn Rodriguez

Recipe author

Minced chicken balls with cheese in the oven

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Ingredients

Servings: 4

600g

200g

1

2cloves of garlic

to taste

to taste

20g

Step-by-step preparation

Cooking time: 1 hr

STEP 1
Prepare all ingredients.
STEP 2
Three cheeses on a coarse grater, pass the garlic through a press. In a deep bowl, combine the minced meat, cheese (150 grams), garlic, add ground red pepper and salt, beat in the egg and mix everything thoroughly until smooth. Leave the minced meat for half an hour.
STEP 3
Grease a baking dish with vegetable oil, form the minced meat into balls and place them in the pan. Place in an oven preheated to 180 degrees for 10 minutes.
STEP 4
We take the pan out of the oven and sprinkle cheese (50 grams) on top, put it in the oven for another 10-15 minutes.
STEP 5
Chicken balls with cheese are ready! Bon appetit!