Mastic for marshmallow cakes

Name: Mastic for marshmallow cakes
Total time: 40 min
Yield: 5
Ingredients: 100 g Marshmallow; 1.5 cup Powdered sugar; 1 tablespoon Lemon juice

An amazingly delicious recipe for your favorite cake decoration! I usually don't make cakes that require mastic. But then I decided to try to cook up something in this style. Naturally, I needed to find out how to make mastic, and I found a good option - mastic for cake recipe with marshmallow candies as its base. Read, cook, enjoy.

170

11050

Mila Williams

Recipe author

Calories

279kcal

Protein

1g

Fat

0g

Carbs

73g

*Nutrition per serving

Ingredients

Servings: 5

Marshmallow

100g

Powdered sugar

1.5cup

Lemon juice

1tablespoon

Step-by-step preparation

Cooking time: 40 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

Maryushka

29.11.2023

4.9

I have already tried making mastic from powdered sugar and gelatin. I’m not very happy with the result - I got flowers, but I couldn’t cover the cake with fondant beautifully without creases. Next time I'll try to make marshmallow mastic.

Lidia Alexandrovna

29.11.2023

4.8

I've made marshmallow mastic before. I’ll make it again and share step-by-step photos.

Lidia Alexandrovna

29.11.2023

4.9

Easy to prepare and pleasant to use mastic.

Milada

29.11.2023

4.6

Thank you vini! The petals turned out so tender!