Mastic for marshmallow cakes
An amazingly delicious recipe for your favorite cake decoration! I usually don't make cakes that require mastic. But then I decided to try to cook up something in this style. Naturally, I needed to find out how to make mastic, and I found a good option - mastic for cake recipe with marshmallow candies as its base. Read, cook, enjoy.
Calories
279Kcal
Protein
1gram
Fat
0gram
Carbs
73gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
Step-by-step preparation
Cooking time: 40 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
Comments on the recipe
29.11.2023
I have already tried making mastic from powdered sugar and gelatin. I’m not very happy with the result - I got flowers, but I couldn’t cover the cake with fondant beautifully without creases. Next time I'll try to make marshmallow mastic.
29.11.2023
I've made marshmallow mastic before. I’ll make it again and share step-by-step photos.
29.11.2023
Easy to prepare and pleasant to use mastic.
29.11.2023
Thank you vini! The petals turned out so tender!
29.11.2023
Very beautiful and tasty decorations made from mastic!!! And this is how I made a “flower garden” from marshmallow mastic!!!
29.11.2023
Anna, thank you very much! Wonderfully beautiful decorations made from mastic!
29.11.2023
Excellent mastic for coating and modeling, I always use this recipe
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