Krannachan light fruit salad

Name: Krannachan light fruit salad
Total time: 8 h 20 min
Yield: 1
Ingredients: 100 g Cottage cheese; 2 tablespoon Ryazhenka; 4 tablespoon Oat groats; 2 tablespoon Honey; 20 g Almond; 1 tablespoon Sunflower seeds; 0.5 teaspoon Cinnamon; to taste Vanilla; 100 g Berries

Russian version of Scottish dessert with honey and cottage cheese! Crannachan is a fairly high-calorie and fatty dessert or, if you prefer, a light fruit salad from Scottish cuisine. Crannachan is made with whiskey. I want to offer a culinary recipe for a lighter, healthier version of the famous dessert. This crannachan is perfect for breakfast, gives energy and makes you smile with pleasure. I’m not lying – it’s very tasty!

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