Krannachan light fruit salad

Russian version of Scottish dessert with honey and cottage cheese! Crannachan is a fairly high-calorie and fatty dessert or, if you prefer, a light fruit salad from Scottish cuisine. Crannachan is made with whiskey. I want to offer a culinary recipe for a lighter, healthier version of the famous dessert. This crannachan is perfect for breakfast, gives energy and makes you smile with pleasure. I’m not lying – it’s very tasty!