Fried carrots with onions and bell peppers in a frying pan
This versatile dish can be used as a side dish or topping. Easy to prepare, delicious.
A colorful, tasty and very healthy universal dish: can be used as a side dish or vegetable caviar, cold or hot.
Calories
403kcal
Protein
5g
Fat
27g
Carbs
43g
*Nutrition per serving
Ingredients
Servings: 20.5kg
50ml
to taste
to taste
1g
1g
Step-by-step preparation
Cooking time: 25 minsSTEP 1
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