Flatbread made with flour and water fried in a frying pan

Delicious scones make a wonderful accompaniment to tea! Originality of preparation Very tasty flatbreads in a frying pan, especially when hot.
41
2002
Samantha BrownSamantha Brown
Author of the recipe
Flatbread made with flour and water fried in a frying pan
Calories
240Kcal
Protein
6gram
Fat
7gram
Carbs
39gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 1 hr 15 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8