Chinese bean soup
The combination of wonderful ingredients in one soup turns into deliciousness.
Calories
510Kcal
Protein
15gram
Fat
11gram
Carbs
87gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
Step-by-step preparation
Cooking time: 1 hr 45 mins
STEP 1
STEP 2
Boil beans with rice and crust.
STEP 3
Gradually add sugar.
STEP 4
Take out the crust, add peanuts. Grind in a blender.
STEP 5
Comments on the recipe
19.08.2023
wonderful, HURRAY yum yum! I made this over the weekend, I didn’t even imagine that it would turn out so delicious) thank you)
19.08.2023
thank you so much for your attention to this recipe
19.08.2023
It looks very unusual and tastes very extravagant! But I liked it! Chinese delicious soup for those with a sweet tooth
19.08.2023
19.08.2023
I like Chinese cuisine in general. The soup is unusual, with an unusual taste. I love sweets enough to appreciate them. Interesting combination of products. Thank you very much for the recipe, the child liked it most, children very often love sweets.
19.08.2023
Help yourself!!
19.08.2023
Hello! I was very interested in the recipe. Can you please tell me if the peanuts should be dried or roasted?
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