Chicken hearts with vegetables, fried in a pan

Treat yourself to something very tasty and healthy. Tasty. An easy and delicious recipe for chicken hearts.
53
3387
Lauren ColeLauren Cole
Author of the recipe
Chicken hearts with vegetables, fried in a pan
Calories
396Kcal
Protein
22gram
Fat
32gram
Carbs
13gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5
Chicken
500g
Bulb onions
1
Carrot
1
Broccoli
200g
Zucchini
2
Vegetable oil
3tablespoon
Garlic
2cloves of garlic
Salt
to taste
Ground black pepper
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

Comments on the recipe

Author comment no avatar
eeloo4kaa
20.11.2023
4.7
Ouch! Great! I'll make these chicken hearts!!! hooray! and this is how it is still possible

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