Chebureks with mineral water

Just like your beloved grandmother! Delicious, very simple and with soul! Very tasty pasties with cheese.
80
2633
Layla AndersonLayla Anderson
Author of the recipe
Chebureks with mineral water
Calories
853Kcal
Protein
40gram
Fat
34gram
Carbs
86gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4
Eggs
1
Sugar
2teaspoon
Mineral water
250ml
Wheat flour
0.5kg
Salt
1teaspoon
Hard cheese
400g

Step-by-step preparation

Cooking timeCooking time: 1 hr 40 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

Comments on the recipe

Author comment no avatar
ELENKA
29.07.2023
4.8
Thank you very much for the recipe. God bless you with health and family well-being. I have this recipe.
Author comment no avatar
•Ludmila•
29.07.2023
4.6
I wonder why mineral water? Need a sparkling one?
Author comment no avatar
Lidia Alexandrovna
29.07.2023
4.6
But I always make pasties with meat. I should try it with cheese.
Author comment no avatar
Ulyana Nicole
29.07.2023
4.8
I make it with meat and with processed cheese mixed with egg and spices - guests like it better with cheese

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