Cake Kremushka

Name: Cake Kremushka
Total time: 2 h 20 min
Yield: 8
Ingredients: 500 g Shortbread cookies; 200 g Butter; 500 g Heavy cream; 0.5 cup White wine; 3 tablespoon Powdered sugar; 1 Lemons

Very creamy cake without much effort. A good alternative to cheesecake! simple preparation A friend shared this recipe with me

84

4706

Sadie Clark

Recipe author

Calories

882kcal

Protein

7g

Fat

52g

Carbs

50g

*Nutrition per serving

Ingredients

Servings: 8

500g

200g

500g

0.5cup

3tablespoon

1

Step-by-step preparation

Cooking time: 2 hr 20 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

Evnikia

28.11.2023

4.9

Wow, white wine cake is perfect! It looks very appetizing, I have no doubt that it is also very tasty! Another captivating fact is that you don’t need to bake this cake.

Frolov Artyom

28.11.2023

4.9

I like to add chocolate condensed milk instead of baked milk

♚Larisynshik

28.11.2023

5

And it looks like it was baked. Need to try.

nika

28.11.2023

4.8

it really looks like it's baked

Marina Petrovna

28.11.2023

4.6

maybe they forgot to indicate something...or the picture is from a different dish altogether, just after reading everything that needs to be mixed, the consistency should be like a soufflé and more like the top in this picture than a baked sponge cake

Ilga

28.11.2023

5

This is how delicious I got. Cooking time: 20 minutes plus time spent in the refrigerator