Cake Kremushka

Very creamy cake without much effort. A good alternative to cheesecake! simple preparation A friend shared this recipe with me
84
2073
Sadie ClarkSadie Clark
Author of the recipe
Cake Kremushka
Calories
882Kcal
Protein
7gram
Fat
52gram
Carbs
50gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8

Step-by-step preparation

Cooking timeCooking time: 2 hr 20 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

Comments on the recipe

Author comment no avatar
Evnikia
28.11.2023
4.9
Wow, white wine cake is perfect! It looks very appetizing, I have no doubt that it is also very tasty! Another captivating fact is that you don’t need to bake this cake.
Author comment no avatar
Frolov Artyom
28.11.2023
4.9
I like to add chocolate condensed milk instead of baked milk
Author comment no avatar
♚Larisynshik
28.11.2023
5
And it looks like it was baked. Need to try.
Author comment no avatar
nika
28.11.2023
4.8
it really looks like it's baked
Author comment no avatar
Marina Petrovna
28.11.2023
4.6
maybe they forgot to indicate something...or the picture is from a different dish altogether, just after reading everything that needs to be mixed, the consistency should be like a soufflé and more like the top in this picture than a baked sponge cake
Author comment no avatar
Ilga
28.11.2023
5
This is how delicious I got. Cooking time: 20 minutes plus time spent in the refrigerator