Beef in cranberry sauce with wine

Name: Beef in cranberry sauce with wine
Total time: 2 h
Yield: 6
Ingredients: 1 kg Beef; 3 Bulb onions; 300 ml Red wine; 300 ml Bouillon; 3 tablespoon Cranberry juice; 2 tablespoon Wheat flour; 4 tablespoon Olive oil; to taste Dry spices

The combination of tender meat and cranberries is always tasty and original! I can briefly say about this meat - SUPER!!!!!! Tender, fragrant!!!!! Melts in your mouth!!! I made beef in wine for the first time and was stunned after taking the sample!!! There are no more words....

41

891

Sarah Thomas

Author of the recipe

Calories

467Kcal

Protein

40gram

Fat

22gram

Carbs

14gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

1kg

3

300ml

300ml

3tablespoon

2tablespoon

4tablespoon

to taste

Step-by-step preparation

Cooking time: 2 hr

STEP 1
STEP 2
STEP 3
STEP 4
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STEP 10

Comments on the recipe

[email protected]

26.12.2023

4.7

Goodbye to my diet. I made such a yummy dish, it turns out it tastes even tastier than it looks. I’ll put it in my personal cookbook right away. I’ll share it with my mom, she’s not good with a computer, but she’ll quickly find it in my book. “Thank you all” honey, it was very tasty" which I earned, I share with you. Hurray, my cookbook is getting better.

Ellisa

26.12.2023

4.9

[email protected], thank you for trusting my recipe! I’m very glad that you liked the meat, my family loves it too!