Baskets with cheese filling
A cute and original appetizer for the holiday table! The baskets turn out fragrant with a delicate filling. If you don’t like zest, you can add just a little bit or add vanilla, it will also be very tasty! You can use any cream cheese or soft cottage cheese.
Calories
220Kcal
Protein
7gram
Fat
18gram
Carbs
19gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
175g
100g
30g
50g
250g
50g
0.25g
Step-by-step preparation
Cooking time: 45 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
27.09.2023
Very cute baskets. I love everything curd and cheese!! They probably turn out tender and tender! I want to try these
27.09.2023
It must be nice to bite off a piece of such a basket, I wouldn’t mind))) Sweet and tasty, just “Snow White”!
27.09.2023
Thank you, Shura and kontaty, thank you very much, the baskets are really very delicate in taste, try it, I hope you like it.
27.09.2023
I have the same molds and the recipe is very interesting. I'm taking it to KK. I'll try to cook. Thank you
27.09.2023
Yesterday I made the baskets according to your recipe. They devoured them instantly))) Friends said that they would stop by more often) Thanks for the recipe!
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