Baked hake with potatoes and cheese

Tender fish fillet and soft potatoes with cheese - a delicious dinner!
38
21078
Evelyn PhillipsEvelyn Phillips
Author of the recipe
Baked hake with potatoes and cheese
Calories
635Kcal
Protein
56gram
Fat
25gram
Carbs
50gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 1 hr 15 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
kontaty
15.11.2023
4.8
I also really liked the recipe, it’s delicious, I’ll fit in with my 5 kopecks))
Author comment no avatar
kontaty
15.11.2023
4.9
it turns out very quickly and tasty
Author comment no avatar
homjak
15.11.2023
4.8
Hello!!! I'm glad you liked it!
Author comment no avatar
Anna_Kos
15.11.2023
4.7
We prepared the dish according to this recipe. I didn’t even think that it would turn out so delicious! The potatoes all smelled like fish, and the fish itself turned out very juicy! Yummy!