April Fool's buns

Name: April Fool's buns
Total time: 2 h
Yield: 10
Ingredients: 200 g Dried apricots; 1 kg Butter dough; 1 teaspoon Powdered sugar; 1 teaspoon Confectionery topping; 1 teaspoon Food coloring

Another way to please your kids and provide them with vitamins. The idea came to me suddenly when I was thinking about how to kindly play a prank on April 1st at home. And here it is! Ordinary-looking buns, once you bite into them, they surprise you and make you smile: can you eat these? Perhaps the idea will be useful for another occasion. Of course, food colors are not very healthy, but let them cheer you up at least once a year!

33

10195

Cora Rodriguez

Recipe author

Calories

350kcal

Protein

7g

Fat

12g

Carbs

54g

*Nutrition per serving

Ingredients

Servings: 10

Dried apricots

200g

Butter dough

1kg

Powdered sugar

1teaspoon

Confectionery topping

1teaspoon

Food coloring

1teaspoon

Step-by-step preparation

Cooking time: 2 hr

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

kontaty

26.10.2023

5

))) cool idea

Shura

26.10.2023

4.5

How amazing! The joke was a success! But it must be delicious! Just a magic box! I saw the recipe too late, but you should cook it for dinner for yours...

Parra

26.10.2023

4.5

It’s too late, because I just came up with it myself) But the taste is like ordinary, soft, buttery pastries; if you close your eyes, you can’t feel the difference))

Tanya Tanechka

26.10.2023

4.6

The idea is certainly cool, but I do not support the use of dyes, especially if they are also subject to heat treatment. Whatever the dyes are, they are still chemistry!