Sweet rice dishes - 1 cooking recipes
Sweet rice is a true treat for those with a sweet tooth. This is a traditional treat of Indian cuisine, without which not a single feast is complete. It is perfect for a full breakfast, invigorates and fills with energy.
Sweet rice dishes
The dish is prepared quickly and requires a minimum of ingredients. It can be served as a second or original dessert even during fasting. In India, sweet rice recipes are used to prepare delicacies for special occasions. They serve rice cereal boiled in full-fat milk with saffron and cardamom. Such a treat is not only tasty, but also healthy - it removes excess salt and liquid from the body, improves digestion and gently cleanses the intestines.
It will appeal to all connoisseurs of rare flavor compositions. Before cooking, the cereal is soaked in liquid, then boiled in water or milk over low heat, adding granulated sugar. It must be stirred intensively during the cooking process so that neither the cereal nor the milk burns and spoils the delicacy. Add walnuts and hazelnuts, raisins, chopped or whole dried fruits, berries, pieces of fresh apples or pears, almond chips, pistachios to the finished dish and let it brew for about half an hour.