Raisin buns - 19 cooking recipes
Bake sweet raisin buns. Baking like in the best French patisseries. Choose a recipe with a photo, calculation of calorie content, time spent on preparation, and portions. Change the ingredients to your liking!
- Buns with raisins made from yeast dough in the ovenSoft, tender, fragrant! Delicious homemade baked goods!
- 3 hr
- 14 Servings
- 258 Kcal
- 73
- Buns with raisins and glazeThe buns are airy, soft, tender, sweet and very tasty!
- 3 hr 15 mins
- 12 Servings
- 438 Kcal
- 57
- Sour cream curls with cottage cheese and raisinsAiry, tender, soft, aromatic, filled with filling!
- 2 hr 30 mins
- 8 Servings
- 585 Kcal
- 86
- Viennese raisin bunsLight, almost weightless buns disappear from the table.
- 5 hr
- 5 Servings
- 409 Kcal
- 57
- Lazy buns with dried apricots, dates and raisinsVery airy and tasty buns with a hearty and nutritious filling!
- 2 hr 15 mins
- 12 Servings
- 288 Kcal
- 68
- Sweet yeast buns in the ovenThe kids will be delighted! Simple, fast and with soul!
- 3 hr 30 mins
- 6 Servings
- 986 Kcal
- 114
- Buns with raisins and poppy seeds on butter doughSweet, tasty pastries made with butter dough.
- 4 hr
- 12 Servings
- 918 Kcal
- 13
- buns with cinnamon, raisins and sugar zavivantsyNot the easiest to make, but simply amazing tea buns
- 40 mins
- 4 Servings
- 866 Kcal
- 74
- Yeast dough buns with raisinsHot fresh raisin buns - a delight for those with a sweet tooth
- 2 hr
- 8 Servings
- 320 Kcal
- 68
- Easter flowerUnusual, tasty, aromatic, made from affordable products!
- 4 hr
- 8 Servings
- 316 Kcal
- 29
- Easter cross buns with raisinsThese buns will decorate your family's Easter tea party!
- 2 hr 40 mins
- 12 Servings
- 266 Kcal
- 30
- Piglet bunsA wonderful treat for the New Year's table in the year of the Pig
- 2 hr
- 16 Servings
- 171 Kcal
- 14
- Challah with raisinsDelicious, honey, Jewish buns with raisins and sesame seeds
- 3 hr 50 mins
- 2 Servings
- 1756 Kcal
- 63
- Delicious buns ZizinkaUnusually delicious buns will remind you of evenings at grandma's!
- 2 hr
- 7 Servings
- 383 Kcal
- 55
- Butter buns stuffed with cottage cheese and raisinsQuick dessert baked goods using the most affordable ingredients!
- 1 hr 25 mins
- 9 Servings
- 387 Kcal
- 18
- Mushroom bunsSimple and delicious buns filled with dried apricots and raisins!
- 5 hr
- 4 Servings
- 282 Kcal
- 23
- Puff pastry buns with cottage cheese and appleQuite a simple, tender and savory pastry!
- 1 hr 15 mins
- 8 Servings
- 519 Kcal
- 11
- Birds Larks from Lenten dough for the AnnunciationSpring baking with the mood: bright, beautiful, delicious!
- 2 hr 30 mins
- 8 Servings
- 190 Kcal
- 135
- Cinnabons with nuts and creamy sauceNo kneading, nutty, caramel, creamy!
- 3 hr
- 12 Servings
- 543 Kcal
- 35
Raisin buns
Find the best recipe for raisin buns on the pages of bestrecipes24.com. Choose a traditional or original version from yeast or curd dough. Cook with the ingredients you like or add something of your own.
A few recommendations to get the best result: • Fresh yeast is preferable to dry yeast. • Butter dough does not tolerate drafts. • It is preferable to knead by hand. • Do not let the dough rest for too long. It may collapse or sour.• Avoid the penetration of cold air into the oven during baking; the baked goods may settle.
How to simply prepare delicious pastries: 1. Dilute sour milk with sugar.2. Add soda.3. Add cottage cheese and raisins.4. Mix with flour5. Place the dough balls onto the baking sheet using a spoon.6. Bake.
Helpful tips:• Using sparkling water instead of regular water will make the baked goods fluffier.• When baking, it is recommended to place a container with liquid at the same time as baking.• In order for the pastry to acquire a beautiful shine, it must be coated with yolk before baking.