Liver Stroganov style - 2 cooking recipes
Stroganoff-style liver recipes offered on the website bestrecipes24.com describe in detail the process of preparing a tasty and satisfying dish. The treat can be served with mashed potatoes, boiled cereals and pasta.
Classic Stroganov liverTasty, satisfying, made from ordinary ingredients! Very simple!- 30 mins
- 2 Servings
- 620 kcal
- 359
Beef liver Stroganoff styleTender, tasty liver in sour cream sauce can be served without a side dish- 30 mins
- 4 Servings
- 450 kcal
- 81
Liver Stroganov style
The dish is prepared from beef, pork and chicken liver. Sour cream, mayonnaise, milk, cream gives the product a delicate taste. To make the sauce thick, add wheat flour, corn or potato starch.
The dish also includes mushrooms, onions, sweet peppers and carrots. For taste, aromatic herbs and spices are added to it.
The history of this dish is connected with the name of Count Alexander Stroganov. The nobleman often held receptions at which guests were served meat in sour cream sauce. The combination turned out to be so successful that the dish became popular all over the world.
Recommendations:
The treat goes well with fresh vegetables and herbs.
This hearty dish is prepared from healthy ingredients, so it can be included in the children's menu.