Creamy cream - 8 cooking recipes

Recipes with butter cream are varied and are widely popular among experienced and novice housewives. Due to the affordability of the ingredients and rich taste, this product is a kind of lifesaver for the cook. It can be served on its own with fruit, used for filling tubes and shortbread baskets, and coated with it on cakes and cupcakes. Preparation does not take much time. But as a pleasant bonus, the cook gets an excellent opportunity to supplement his favorite desserts with a savory filling. A delicious, appetizing cream that will definitely become the main dish on the dessert table, can be with vanilla, chocolate, or fruit flavors. You can add cognac or liqueur, lemon and orange zest, chopped bananas, and nuts to it. There are recipes with condensed milk and egg whites. With fruit, such compositions look especially appropriate at a children's party, and in terms of taste they will not be inferior to the most exquisite confectionery products.