Anthill cake made from cookies and more - 11 cooking recipes

This dish is perfect for a family evening tea party or for a holiday table. Anthill cake recipes are conventionally divided into two types. In the first case, its preparation requires a minimum of time and effort. There is no need for baking, just take and crumble pieces of the finished cookies. The second method is more difficult; for it you will have to fry the dough pieces separately. The main ingredient of this cake is condensed milk.

It is mixed with butter to create an amazing thick cream. Some people add a little honey to create interesting flavor notes. It is decorated with grated or hot chocolate, cocoa, cookie crumbs, kiwi, lemon or orange slices, as well as currants, raspberries or strawberries. Anyone can cope with preparing this dessert. This will require a minimum of products, culinary skills and experience. It is important to observe the proportions and holding time so that it turns out moderately sweet and has time to become sufficiently hard.