Zucchini baked in the oven with herbs, cheese and sour cream

Step-by-step preparation

Cooking time: 35 mins

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

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Comments on the recipe

OLICHKA

14.08.2023

4.9

A great recipe for when you want something unusual. Baked zucchini tastes different from fried zucchini, so I advise you to try it! here is a similar recipe

Aster

14.08.2023

4.6

Zucchini - spring food! I will prepare and post photos

UO-Shu

14.08.2023

4.8

thank you Dee!

Aster

14.08.2023

4.7

Interesting way to cook! And the whole job took about 20 minutes 30 10 minutes to bake.

domovenok

14.08.2023

4.7

Interesting recipe. This is the first time I’ve seen one like this and I’ll definitely use it. But you can also use this sauce for zucchini (at least for fried and steamed ones, I’ll have to try it here too). Pour tomato juice into a saucepan, you can replace it with tomato paste (0.5 kg). Dilute with water (1.5 liters). Add sugar, salt, vegetable oil, vinegar, garlic and pepper. Try it, maybe you’ll like it?)

UO-Shu

14.08.2023

5

Thanks for the sauce idea!

Sunny

14.08.2023

4.8

Do you have to cut off the skin? So what if you cook them in a baking bag, like chicken, instead of putting them in a baking dish? And if you can cook zucchini this way, then maybe eggplants according to this recipe will turn out no less tasty?