Stuffed loaf in the oven with cheese

Step-by-step preparation

Cooking time: 45 mins

1. STEP 1

   

   First we need to cut the onion, mushrooms, and chicken fillet into small pieces. Pour oil into a frying pan and fry our slices until cooked. Then add sour cream, pepper and salt. Simmer for a couple of minutes.

2. STEP 2

   

   We cut the baguette into 2 halves and take out the crumb of each. Fill the baguette with filling. Line the baking dish with foil and place the baguettes with filling on it.

3. STEP 3

   

   Place grated cheese, tomatoes, and champignons on top of the baguettes.

4. STEP 4

   

   Bake in the oven for about 20 minutes. At a temperature of 200 degrees. Sprinkle with herbs.

Comments on the recipe

Masha470

19.08.2023

4.7

Well, I had to see this recipe. Stuffed loaf in the oven with cheese, looking at it overnight, we went to the grocery store and got to work. It’s quite quick and easy to prepare. But we decided to confuse ourselves a little more because we bought bacon. We wrapped the stuffed loaf in bacon and wrapped it in foil; it took about ~30 minutes to cook. This is something unreal, a very tasty combination of mushrooms, tomatoes, cheese, and bacon also gave it its own taste. Wow!!! I especially liked the bottom of the bread, it was very crispy, but at the same time it absorbed all the flavors and smell. I can't even describe it, the memories just make my mouth water. Overall 10 out of 10 for advice on cooking 👨‍🍳

faustina

19.08.2023

5

I've been trying to eat less bread lately, especially white wheat bread. although I suspect that such a stuffed baguette can be served as a quick dish, and you can put everything you haven’t eaten in the refrigerator inside. I remember that in one culinary program a celebrity talked about a stuffed loaf, but even then I didn’t dare try https://www.youtube.com/watch?v=3D76m6Li-bo