Simple sugar icing for gingerbread cookies
Sweet glaze with lemon flavor. The glaze applies well with a brush and hardens quickly.

Calories
9Kcal
Protein
0gram
Fat
0gram
Carbs
2gram
*Nutritional value of 1 serving
Ingredients
Step-by-step preparation
STEP 1

Mix powdered sugar and starch thoroughly. Make sure there are no lumps.
STEP 2

Gradually pour in the citric acid solution. You should get a viscous mass that slowly flows from a spoon or brush.
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