Simple sugar icing for gingerbread cookies
Sweet glaze with lemon flavor. The glaze applies well with a brush and hardens quickly.
Calories
9kcal
Protein
0g
Fat
0g
Carbs
2g
*Nutrition per serving
Ingredients
Servings: 20Step-by-step preparation
Cooking time: 5 minsSTEP 1
Mix powdered sugar and starch thoroughly. Make sure there are no lumps.
STEP 2
Gradually pour in the citric acid solution. You should get a viscous mass that slowly flows from a spoon or brush.
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