Puffed donuts with milk Beignets

Airy donuts for real sweet tooths and not only. This culinary dish comes from France. It comes in different sizes and shapes, both round and square, both large and small. Beignet donuts turn out very tender and airy. Like everything tasty and original that the French came up with, this culinary recipe spread throughout the world. I tried these donuts when I flew to visit a friend in America. The waiter revealed to me the secret of their preparation. More precisely, his mother, whom he introduced us to, after my persistent persuasion. In fact, the recipe is quite simple to follow. Those with a sweet tooth will really like this dish. In general, donuts are food to lift your spirits on cold autumn evenings.