Potato roses
A cute potato snack recipe for diligent housewives! These potato roses will be a delicious side dish for meat, fish, and poultry. They will decorate the festive table and amaze the guests. In addition, they are quite easy to prepare and accessible to anyone!
Calories
426kcal
Protein
5g
Fat
32g
Carbs
32g
*Nutrition per serving
Ingredients
Servings: 6Step-by-step preparation
Cooking time: 40 minsSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
Comments on the recipe
23.10.2023
Elya, you are a magician!
23.10.2023
KraLova, I’m not a magician, I just want an ordinary potato side dish to become a little fabulous and turn into beautiful roses! Thank you!!!
23.10.2023
Potatoes are a universal product. Overall they make great dishes! Thank you for such an amazing recipe and step-by-step photos. I love it when the design is very interesting. It's truly a pleasure to cook this!
23.10.2023
Svetlana, and most importantly, it’s simple, and simple potatoes turn into flowers on the holiday table! Thank you!!!
23.10.2023
I never thought that you could make such a table decoration from potatoes. My family really loves potato dishes, sometimes I don’t know what to come up with for them. Applause to the author!!! You are a talent!!!
23.10.2023
Allena, thank you very much for your kind words addressed to me! I am very pleased that you liked the potatoes in this form, they can really take their rightful place on the holiday table!!!
23.10.2023
Ellisa, you have golden hands - such beauty has come out of simple potatoes! It seems to me that such potatoes are good served with sour cream and garlic sauce. Or sprinkle it with finely chopped herbs and garlic. And if you add bacon petals, you will no longer get a side dish, but a completely independent dish.
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