New Year's surprise candies
Unusually delicious sweets in an original design! Fairly simple preparation considering the end result.
For decoration - multi-colored confectionery sprinkles.
We made very, very tasty New Year's candies from prunes. Moderately sweet and healthier than store bought ones.
Calories
130Kcal
Protein
2gram
Fat
6gram
Carbs
16gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
Step-by-step preparation
Cooking time: 30 mins
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
Comments on the recipe
09.12.2023
Thank you! I’m collecting homemade candy recipes! Should I put the pumpkin raw?
09.12.2023
Great candy recipe! You can eat them with a clear conscience, because they contain only natural and very healthy ingredients! You can even offer such sweets to children - I think they will be more beneficial than store-bought chocolates made from who knows what!
09.12.2023
Ava Ri Ya Sorry for the slight delay in response. Of course, use raw pumpkin Valentina - I completely agree with you. These candies can be offered to children, they will be more useful than store-bought ones.
09.12.2023
What an original recipe, I’ve never tried candies with pumpkin or carrots. You will need to make these sweets for your child. It will be both tasty and healthy.
09.12.2023
And, really, they make very beautiful candies. Delicious and healthy dessert. You need to try to prepare it for the holiday table. There will be intrigue for children - what candy is made of?
09.12.2023
There are just a bunch of benefits in these candies, I will definitely take the recipe into account and prepare these for the New Year, it’s not scary to give them to a child and they are beneficial for adults. I would like to experiment with nuts, add almonds, I think it will be very tasty.
09.12.2023
Interesting. I've always been interested in what can be made from pumpkin. I remember pumpkin porridge from childhood, and recently I tried to make a salad, it turned out well. But I’ve never heard of carrot and pumpkin candies. Now there is a reason to eat pumpkin in the fall.
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