Monster High cake made from fondant

A real decoration of the festive table - the Monster High Dracouloir cake! Very beautiful and tasty!
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Maya JohnsonMaya Johnson
Author of the recipe
Monster High cake made from fondant
Calories
976Kcal
Protein
17gram
Fat
13gram
Carbs
193gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 8
3to taste
500to taste

Step-by-step preparation

Cooking timeCooking time: 5 hr
  1. STEP 1

    STEP 1

    Our cake consists of three sponge cake layers, about 17 cm in diameter, stacked on top of each other and cut into a skirt-shaped shape. And if you have suitable baking dishes, you can bake a sponge cake of the desired shape and divide it lengthwise into two parts. In the middle of the cakes we will make a hole for the doll.

  2. STEP 2

    STEP 2

    Coat the cakes well with cream and place them on top of each other. Coat the skirt generously and evenly with cream on all sides.

  3. STEP 3

    STEP 3

    Roll out the black mastic into a thin cake and cut out a shape as in the photo with a diameter of 10 cm and a hole with a diameter of 4 cm.

  4. STEP 4

    STEP 4

    Using a stick, we will create a waviness on the outside of the figure. This will be the fringe of the dress.

  5. STEP 5

    STEP 5

    Place the fringe on the cake.

  6. STEP 6

    STEP 6

    It is necessary to lay two rows of fringe on the cake at the base along the entire circumference of the cake and then to the top on only one side.

  7. STEP 7

    STEP 7

    Roll out the pink fondant into a thin cake.

  8. STEP 8

    STEP 8

    Using any suitable object - in this case a sponge came in handy - we will push the pattern onto the mastic, after covering it with cling film.

  9. STEP 9

    STEP 9

    If you have a rolling pin for rolling, use it.

  10. STEP 10

    STEP 10

    Cut out a rectangle from the flat cake - this will be a T-shirt for the doll.

  11. STEP 11

    STEP 11

    Wet the inside with water.

  12. STEP 12

    STEP 12

    And we dress the doll, obviously wrapped in film.

  13. STEP 13

    STEP 13

    We carefully fasten the T-shirt at the back.

  14. STEP 14

    STEP 14

    Roll out a flat cake from pink mastic.

  15. STEP 15

    STEP 15

    Cut out a circle with a diameter of 25 cm.

  16. STEP 16

    STEP 16

    We also apply a pattern to the circle and make a hole in the middle with a diameter of 4 cm. A cut must be made along the radius.

  17. STEP 17

    STEP 17

    Carefully place it on the cake as in the photo - front view.

  18. STEP 18

    STEP 18

    This is what it looks like from the back.

  19. STEP 19

    STEP 19

    We make another such circle from pink mastic and place it on top of the previous one.

  20. STEP 20

    STEP 20

    Cover the entire back of the remaining uncovered cake.

  21. STEP 21

    STEP 21

    Don't forget to leave a hole on top for the doll.

  22. STEP 22

    STEP 22

    Now let's roll out a thin and long roll of black mastic.

  23. STEP 23

    STEP 23

    Wet the top of the T-shirt and the doll directly next to the T-shirt with water.

  24. STEP 24

    STEP 24

    And glue a black roller around the entire perimeter. We will also glue the roller to the neck.

  25. STEP 25

    STEP 25

    Make a heart out of pink fondant and place it on your neck.

  26. STEP 26

    STEP 26

    We will make blanks for future sleeves from black mastic.

  27. STEP 27

    STEP 27

    We’ll also moisten them and wrap them around the doll’s arms, making sleeves.

  28. STEP 28

    STEP 28

    It's time to put a delicious dress on your doll!

  29. STEP 29

    STEP 29

    Cover the hole with a roller of pink mastic and decorate the dress with black ribbons made of mastic.

  30. STEP 30

    STEP 30

    We will make 6 flowers from pink fondant.

  31. STEP 31

    STEP 31

    Let's decorate the belt of the dress with them.

  32. STEP 32

    STEP 32

    Let's cut out bats from black mastic and place them on Dracula's hand on a thin wire. That's all! Our delicious holiday table decoration is ready to serve! Bon appetit everyone!

Comments on the recipe

Author comment no avatar
Ira
21.12.2023
4.9
Inna, what a themed cake, such a delicious and cute Monster High Dracula! Great idea for Halloween. Thanks for the recipe!<br />