Meat braid

Name: Meat braid
Total time: 1 h 45 min
Yield: 5
Ingredients: 3 cloves of garlic Garlic; 150 g Hard cheese; 500 g Pork; 100 L Cognac; 50 g Mayonnaise; to taste Ground black pepper; to taste Salt

A fragrant, juicy dish for special occasions. Everyone will be delighted! A simple and at the same time elegant dish that always makes a lasting impression. This dish is not difficult to prepare, but the effect is amazing! The main thing is that the braided meat is served straight from the oven.

67

675

Sophie Rodriguez

Author of the recipe

Calories

482Kcal

Protein

24gram

Fat

37gram

Carbs

2gram

*Nutritional value of 1 serving

Ingredients

Servings: 5

3cloves of garlic

150g

500g

100L

50g

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 45 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6

Comments on the recipe

ninaola

02.12.2023

4.9

Great recipe, I'm excited to try it!

Karo

02.12.2023

4.6

ninaola, thank you for your attention!

Valentina

02.12.2023

4.6

I made this dish today (for Old New Year). I want to tell you that it was the first to disappear from the holiday table! Everyone really liked it: the meat came out very tender, and the taste was simply unforgettable!

Karo

02.12.2023

5

Valentina, I am very pleased that you liked the braided meat :) Thank you for your review!

MariaS

02.12.2023

4.5

I want to try it, it looks so tempting!

Karo

02.12.2023

4.8

Masha, it’s also delicious, yes)) And original:)

nokturn

02.12.2023

5

While I was looking at the step-by-step photos, I was drooling over KraLova, sorry for the stupid question, but can you cook it with veal? We rarely eat pork, since almost everyone has stomach problems. It's hard for us. And the dish is incredibly beautiful