Fried fish with mushrooms

Very interesting recipe! Tasty and appetizing!
40
3022
Josephine RiveraJosephine Rivera
Author of the recipe
Fried fish with mushrooms
Calories
275Kcal
Protein
29gram
Fat
14gram
Carbs
6gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 50 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

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  5. STEP 5

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  6. STEP 6

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  8. STEP 8

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  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment avatar
LuSey
08.09.2023
5
If I cook this fish, I will definitely take photos
Author comment avatar
LuSey
08.09.2023
4.9
delicious, only I added onions to the mushrooms, I love their combination, well, I didn’t boil the champignons, you can eat them raw, I just overcooked them and thanks for the recipe
Author comment avatar
Daria ☼
08.09.2023
4.7
Thank you, Lyusey, for the photos!
Author comment avatar
LuSey
08.09.2023
5
Thank you, it took about 30 minutes to prepare (including washing the mushrooms), and how delicious
Author comment avatar
Fiesta
08.09.2023
4.6
A side dish is probably better mashed potatoes than fried potatoes. otherwise it somehow turns out to be a lot of fried things together.
Author comment avatar
LuSey
08.09.2023
4.5
We had boiled potatoes with dill as a side dish, I think it’s the same with buckwheat and rice
Author comment avatar
Daria ☼
08.09.2023
4.5
Thanks for pointing out the recipe!