Cream Machine Cake

Your little one will definitely love this adorable cake! I would like to recommend this “cooking recipe” to all those who have children, especially if there are sons among them. Children's cake “Machine” is a wonderful gift for the birthday of your growing future driver. All children present at the holiday will like this cake.
71
1576
Ellie GarciaEllie Garcia
Author of the recipe
Cream Machine Cake
Calories
808Kcal
Protein
21gram
Fat
21gram
Carbs
131gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 12 hr
  1. STEP 1

    STEP 1

    Ingredients

  2. STEP 2

    STEP 2

    So, let's start cooking. Let's bake the skin first. This cake only requires two shortbread layers. I love the “cookie recipe” of baking a quick crust. To do this, beat 4 eggs.

  3. STEP 3

    STEP 3

    Keep whisking

  4. STEP 4

    STEP 4

    gradually adding one glass of sugar.

  5. STEP 5

    STEP 5

    Whisk.

  6. STEP 6

    STEP 6

    Then gradually add one glass of flour.

  7. STEP 7

    STEP 7

    I recommend stirring everything gently with a wooden spoon until the flour is completely mixed. The dough is ready.

  8. STEP 8

    STEP 8

    Place it in a rectangular shape

  9. STEP 9

    STEP 9

    and bake for half an hour at 200 degrees.

  10. STEP 10

    STEP 10

    We make the second cake in the same way.

  11. STEP 11

    STEP 11

    The cakes should cool down. After this you can start creating.

  12. STEP 12

    STEP 12

    To begin, cut the first cake layer into three parts.

  13. STEP 13

    STEP 13

    One of these parts must be in the shape of a rectangle. This is the basis of our machine.

  14. STEP 14

    STEP 14

    Cut it in half

  15. STEP 15

    STEP 15

    and soak each part with syrup or cream,

  16. STEP 16

    STEP 16

    add nuts, dried fruits, chocolate, whatever your son likes.

  17. STEP 17

    STEP 17

    From the second cake we cut out the cabin and do the same with it as with the base.

  18. STEP 18

    STEP 18

    The most interesting activity is decorating the cake. The culinary imagination should help you here. You can make wheels from round cookies, headlights from sugar dragees, windows from marmalade.

  19. STEP 19

    STEP 19

    The car can be colored with chocolate, cream or syrup.

  20. STEP 20

    STEP 20

    Here your imagination can turn ordinary food into a real work of art.

  21. STEP 21

    STEP 21

    I made this pink car out of cream

  22. STEP 22

    STEP 22

    And she decorated it like this.

  23. STEP 23

    STEP 23

    After decorating the cake, place it in the refrigerator.

  24. STEP 24

    STEP 24

    It must be soaked for at least 10 hours.

  25. STEP 25

    STEP 25

    Happy birthday to you!

Comments on the recipe

Author comment no avatar
Irina
08.08.2023
4.5
This is a recipe for sponge cake, not shortcrust pastry...
Author comment no avatar
Maria Cruz
08.08.2023
4.8
Exactly, biscuit)) a little mistake
Author comment no avatar
anvara
08.08.2023
4.8
Maria Kruus, big thanks for the awesome recipe! I collect recipes like this because I love chocolate! The recipe for the children's cake “Machine” is amazing for a cookbook)))
Author comment no avatar
Alina Viktorovna
08.08.2023
4.5
step-by-step photos would be helpful on how to assemble such beauty
Author comment no avatar
Irina
08.08.2023
4.9
It turned out to be a superb cake! I will cook and practice decorating again and again.
Author comment no avatar
Shura
08.08.2023
5
It was done quickly, thank you, Irina, for the photos, everything is clear and accessible! How long did it take to prepare? The theme is very successful; which child doesn’t love cars?
Author comment no avatar
Maria Cruz
08.08.2023
4.9
Lots of cream, pure childish joy!