Dishes with buckwheat noodles - 9 cooking recipes

This ingredient has long gained wild popularity among lovers of healthy food. We are talking about buckwheat noodles, which will be a great addition to any everyday or formal dinner.

Dishes with buckwheat noodles

The calorie content of this second one is quite high - 100 grams contains 340 kilocalories. You can store it for two years, but only under special conditions: at temperatures from 0 to 25 degrees. There are many recipes for buckwheat noodle dishes; each housewife will definitely choose the most suitable one from all this variety. Cooking will not take much time - only 10-15 minutes, and you can serve it. One important nuance should be taken into account: when cooked, it increases three times. If you take 150 grams of dry noodles from a pack, the output will be 450 grams of the finished product. This tasty dish is also called soba, but usually on the packages there is a familiar name for everyone. Soba is served with seafood, fruits, vegetables and various seasonings. Herbs, salt, pepper and other seasonings are not added; everyone seasones it according to his taste with what he likes. In terms of taste, this dish will certainly please your invited family and friends.