Brooklyn Smith

Since childhood, I was surrounded by the aromas of home cooking: my grandmother cooked with love, and my mother shared her secrets. Every morning began with the smell of fresh bread, and in the evenings we gathered around the table, sharing not only food, but also stories. Inspired by cuisines around the world, I realized that cooking is a language that unites people. My goal is to show how simple and fun it is to cook, despite complex recipes. I hope everyone can find joy in creating dishes that will fill their home with warmth and happiness.

I graduated from the faculty of Culinary Arts at Prague Culinary Institute.