Stuffed boneless chicken legs
A minimum of ingredients. Very tasty and satisfying in just half an hour.
0Ingredients
Step-by-step preparation
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Comments on the recipe
30.09.2023
Ninelia, olya, all the cooking methods you suggested are very good, each in its own way, for those who want it more fried - perhaps cook it on the stove, for those who want it more tender and juicy - please in foil, and for those who want both - just in the oven without foil, very It’s right that we outlined all three options, and the filling itself will of course be tasty and satisfying, thank you, I’ll add it to my k.k.
30.09.2023
Wow! I haven't tried this for a long time! I always had to follow this recipe:
30.09.2023
I'm happy with the recipe
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