Starbucks Frappuccino

Name: Starbucks Frappuccino
Total time: 5 min
Yield: 1
Ingredients: 0.15 L Coffee; 150 ml Milk; 1 to taste Ice; 1 teaspoon Syrup; 100 ml Heavy cream

Cold, invigorating, refreshing, best for hot weather! Frappuccino is a signature drink of the Starbucks chain. The required ingredients are espresso, milk and ice, which are blended in a blender. If desired, various syrups are added to the coffee drink, and the top is decorated with whipped cream.

89

7810

Lucy Rodriguez

Recipe author

Calories

596kcal

Protein

30g

Fat

45g

Carbs

15g

*Nutrition per serving

Ingredients

Servings: 1

0.15L

150ml

1to taste

1teaspoon

100ml

Step-by-step preparation

Cooking time: 5 mins

STEP 1
How to make a Starbucks Frappuccino? Prepare your food. You can take ready-made cream from a can, but I will whip it myself. The drink may also include syrup, caramel or chocolate, or whatever you want. In my case it's salted caramel. Since caramel is very sweet, I do not use additional sugar.
STEP 2
Pre-brew and cool the espresso, it should be strong and cold. You can brew it in any way - in a Turk, a geyser coffee maker, or a coffee machine. Take a stand blender. Pour milk, coffee into it, add ice, add syrup (caramel).
STEP 3
Pulse beat all ingredients for a few seconds. The ingredients should be mixed and the ice should turn into crumbs. That's it, the Frappuccino is ready.
STEP 4
All that's left is to whip the cream for decoration. Choose cream with the highest fat content, high quality and fresh. Read about how to beat them correctly at the end of the recipe. You can add a little powdered sugar, I don’t, I think the sweetness of the drink will be enough. Whip the cream until stiff peaks form.
STEP 5
Pour the drink into a tall glass. Top it with whipped cream and drizzle with caramel or any syrup you want. Serve Frappuccino with a straw. Bon appetit!

Comments on the recipe

Mastehap

25.12.2023

4.8

Great! Just what you need in hot weather! Check out this iced coffee recipe - Ice Coffee!

Moderator Ksenia

25.12.2023

4.8

The Starbucks Frappuccino recipe interested me first of all because of the very beautiful photography. You look and want to try this drink. When I read the recipe and realized that this kind of coffee was easy to prepare, I decided to make it. I brewed the coffee in a coffee maker. I took 3.6 percent milk. I used invert sugar syrup. I didn't have heavy cream, but I did have strawberry flavored whipped cream powder. That’s what I used. The Starbucks Frappuccino turned out delicious, refreshing, and unsweetened. With cream it turned out not just a drink, but a real dessert. Very cool presentation. I will definitely cook it again.katushafin, thank you very much for the recipe!

Nika

25.12.2023

4.5

I love cold coffee drinks!

echke

25.12.2023

4.6

Thank you very much for the recipe. I really love Frappuccinos, but now I only make them at home. I just bought myself a package of my favorite ground Jacobs, I’ll make espresso, and then follow your recipe as a Frappuccino!